Flavours of the Garden Route: A Food Lover’s Guide
Stretching along South Africa’s southern coastline, the Garden Route is a feast for the senses. It’s where lush forests meet the sparkling ocean, and charming towns invite travellers to linger and explore.
But beyond the breathtaking scenery, this region also offers an impressive culinary journey, one that food lovers return for, again and again.
From vibrant farmers’ markets to coastal seafood hotspots, boutique wine estates to hidden eateries, the Garden Route is bursting with flavour.
And with RAW Africa Collection’s handpicked properties along the route, you can immerse yourself in this rich food culture while staying in style and comfort.
Here’s our guide to tasting your way through the Garden Route — and where to stay while you do.
The Culinary Soul of the Garden Route
The Garden Route’s culinary scene is shaped by its diverse landscape.
Here, chefs and artisans work with an abundance of fresh local produce — line-caught fish, forest mushrooms, pasture-raised meats, and an array of fruits, herbs, and vegetables.
Food is often celebrated in casual, laid-back settings: think long lunches on sunny terraces, beach picnics, and fireside feasts. There’s a strong farm-to-table movement, an ever-growing love for organic ingredients, and an exciting mix of traditional South African and global influences.
It’s no wonder the region has earned its reputation as one of South Africa’s top food and wine destinations.
A Stay in Style: Where to Base Yourself
The Bungalow, Plettenberg Bay
Steps from the sand, The Bungalow offers a relaxed yet sophisticated beachfront vibe.
It’s the perfect base for food lovers who want to explore Plett’s bustling restaurant scene by day and sip cocktails as the sun sets over the bay.
You’re within easy reach of local seafood restaurants, wine estates, and artisan markets.
Sky Villa Boutique Hotel, Plettenberg Bay
Set high on a hill with sweeping views of the ocean and the Tsitsikamma mountains, Sky Villa is a chic sanctuary for discerning travellers.
The hotel features an in-house fine dining restaurant and curated wine experiences — ideal for those who love their cuisine served with a touch of art and luxury.
It also places you close to Plett’s wine route and top dining spots.
Oubaai Villa, Herolds Bay
Tucked away in the prestigious Oubaai Golf Estate, this private villa is ideal for self-catering foodies who enjoy sourcing fresh produce and preparing their own feasts.
It’s also a wonderful base for exploring the culinary offerings of Herolds Bay, George, and the surrounding area. Think markets, artisan bakeries, coffee roasters, and charming local restaurants.
Must-Try Restaurants & Hidden Gems
Plettenberg Bay
The Fat Fish: Renowned for its seafood and stylish setting
Barrington’s: A microbrewery with an excellent bistro menu
Emily Moon River Lodge Restaurant: A unique dining experience with exotic flavours
Newstead Wines: Tapas-style dishes paired with local wines
Knysna
Île de Païn: Artisanal bakery and café with European flair
34 South: Waterfront restaurants with oysters, sushi, and fresh seafood
Herolds Bay / George
Waterside Grill: Relaxed dining with ocean views
The Girl’s on the Square: Award-winning fine dining in George
Markets & Artisan Producers
Harkerville Saturday Market: A much-loved farmers’ market with organic produce, cheeses, baked goods, and crafts
Wild Oats Community Farmers’ Market, Sedgefield: The original Garden Route market — come hungry!
Plett Farmers Market: Local delicacies and friendly faces every weekend
Cheese farms: Handcrafted local cheeses — perfect for a picnic
Oyster bars: Don’t miss Knysna’s famed oysters
Craft breweries & distilleries: Sample local beers, gins, and more along the way
Wine, Bubbles & Brews
The Garden Route wine scene is blossoming, with boutique estates offering tastings in scenic settings:
Bramon Wine Estate: Famous for its MCC (Méthode Cap Classique) sparkling wine
Newstead Lund Family Vineyards: Stylish wine tastings with delicious pairings
Kay & Monty Vineyards: Beautiful wine estate with a relaxed atmosphere
Craft beer: Plett and Knysna both have great local breweries for a refreshing pint
Suggested Foodie Itinerary: 3–5 Days
Day 1: Arrive in Plettenberg Bay, check in at The Bungalow or Sky Villa. Afternoon oysters and bubbly at Newstead Wines. Dinner at Barrington’s.
Day 2: Market morning at Harkerville or Plett Farmers Market. Lunch at The Fat Fish. Sunset drinks and tapas at Emily Moon.
Day 3: Coastal drive to Knysna — brunch at Île de Païn. Explore Knysna Waterfront. Afternoon wine tasting at Kay & Monty. Return to Plett for a relaxed evening.
Day 4: Move on to Herolds Bay. Settle into Oubaai Villa. Explore George’s hidden food gems or prepare a feast with produce from the local markets.
Day 5: Morning walk on Herolds Bay beach. Brunch at The Girl’s on the Square. Optional: Golf at Oubaai, or a final local market visit before departure.
Enjoy the Garden Route with RAW Africa Collection
For food lovers, the Garden Route offers a delicious blend of local flavours, inspiring settings, and warm hospitality. And with RAW Africa Collection’s carefully selected properties, you’ll have the perfect home base for your culinary adventures, whether you’re sipping MCC by the sea, discovering a secret market, or lingering over a long, lazy lunch.
Come hungry, and ready to savour every moment.